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Culinary Arts Museum

As an extension of Â鶹¹ÙÍø Library, the Culinary Arts Museum on the Harborside Campus stores and exhibits thousands of historic artifacts associated with the fields of culinary arts, food studies and hospitality. Through its online catalog, students and researchers can access digitized images of museum collection objects and identify book, journal and artifact holdings. The museum also offers ample seating and bookable presentation space for Â鶹¹ÙÍø students, faculty and staff, with Wi-Fi connectivity throughout, and is open to Â鶹¹ÙÍø alumni and external researchers by appointment.


 

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Culinary Arts Museum
315 Harborside Blvd
Providence, Rhode Island 02905
401-598-2805
museum@jwu.edu

Entrance to the Innovation Hub at Â鶹¹ÙÍø Providence's Harborside Campus Group of students sitting under the Stanley's neon sign Â鶹¹ÙÍø students playing checkers at Country Fair exhibit at Â鶹¹ÙÍø's Culinary Arts Museum Antique frankfurter cart on display at the museum Group of culinary students at the Museum The antique Ever Ready Diner is on display at the Museum Academic group seated in front of the Food Innovation Design Lab (FIDL) Ice cream, chocolate and boiled suger molds Vintage candy molds and ephemera on display Display of archival cookbooks related to maple sugar Vintage machinery and tools on display

 

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